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April 27, 2023

Sitting Down with Eric Johnson, VP of Culinary Services

Welcome to the April edition of Leadership Spotlight! In this entry, we sit down with Eric Johnson, Vice President of Culinary services, as he dishes out Trilogy’s commitment to culinary excellence. Tell us about yourself! I’m originally from New Orleans – having graduated from the University of New Orleans as . . .

April 12, 2023

Presenting the Winners of the 15th Annual Culinary Olympics

It all comes down to this! Our best and brightest chefs recently came together at the Omni Hotel in Louisville, Kentucky for the 15th annual Culinary Olympics. Contestants from each Trilogy division fought for the gold and glory of their campus the best way they knew how: serving up a . . .