Welcome to the April edition of Leadership Spotlight! In this entry, we sit down with Eric Johnson, Vice President of...
Read ArticleIt all comes down to this! Our best and brightest chefs recently came together at the Omni Hotel in Louisville,...
Read ArticleKicking off our 2020 Theme Year!
Read ArticleWe closed out our Theme Year Tennessee-style!
Read ArticleThere's always something fun cooking at our communities.
Read ArticleOur communities recently stepped back into The Roaring Twenties for our latest Theme Dinner!
Read ArticleEveryone deserves something sweet on Valentines Day!
Read ArticleOur 9th Annual Culinary Olympics began with 10 knives, 10 teams of finalists, 10 ‘mystery boxes’, and one goal: to...
Read ArticleWith so many talented Trilogy chefs, how did we decide which dishes were worthy of the Bronze, the Silver, and...
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